Events

Feast your eyes on a cooking demonstration of paella, and savor other Iberian favorites like gazpacho and ceviche! Enjoy the food you just watched someone else prepare as you sip on wine pairings from Portugal and soulful fado music plays in the background. Gaze upon the stunning views of Harbor East and imagine yourself carried away to the Iberian Peninsula!

The mystic poets wrote centuries ago, yet their message is still fresh and enduring. Author Geoffery Moore reads and comments on poems that provoke us to think more deeply, more playfully, and more generously about what it is to be a human. Snack on Middle Eastern finger foods, sip Rakı (the national drink of Turkey), and savor melt-in-your-mouth baklava, as the wisdom of the mystic poets inspires and delights you.

Don’t miss this autumnal event of croissant making with Chef Idalee DiGregorio, who has been a cook since age nine and on the professional culinary scene for the past 20 years. Her career includes catering, head chef, pastry chef, and steward for the 14 West Hamilton Street Club, acupuncturist, food stylist, and chocolatier. Idalee is passionate about food made from scratch, making cooking fun, and using food as medicine for her patients, her family, and her culinary clients. Chef Idalee instructs you on how to make the perfect sourdough croissant in her Mount Washington kitchen, and you get to take a box of your creations home with you. After baking, relax with a delicious French lunch of Coq au Vin salad and chocolate mousse and enjoy art by painter Janna Morton, an award-winning illustrator and painter known for her vibrant and captivating artwork that explores themes of nature, inclusivity, overlooked beauty, grief, and joy.